STARTER
BIBB LETTUCE
Basil Buttermilk Dressing, Cherry Tomatoes, Pickled Red Onions
SPICY SALMON CRUDO
Spicy Salmon & Crab Mix, Served on Seaweed & Wonton Chips
Topped W/ Garlic Almond Chips & Soy Vinaigrette
CRISPY PORK BELLY BITES
Japanese BBQ Sauce, Sesame Seeds
*2022 TENUTA SANTA LUCIA, Vermentino, Toscana $16
MAIN
SAUTEED BARRAMUNDI
Israeli Couscous, Summer Squash, Tomatoes
Fresno Chili Dashi Butter
*2022 KASSABIAN VINEYARD “Lisa”, Sauvignon Blanc, Sta Barbara. $16
GUINESS BRAISED BEEF SHORT RIB
Polenta, Green Beans, Braising Jus
*2022 VILLA CARDINI, Red Blend Toscana $16
*2021 WILD HORSE, Cabernet Sauvignon, Paso Robles $20
MEDITERRANEAN GARLIC SHRIMP
Roasted Bell Peppers, Green Onions, Vegetable Rice
*2021 DINO TORTI, Pinot Noir (White),Lombardia $17
*2020 THERESE NOELLE, Pinot Noir, Santa Rita Hills. $20
ENDING
FLOURLESS CHOCOLATE CAKE
Fresh berries, Whipped Cream
PEACH CRISP
Streusel Topping, Vanilla Ice Cream
$59
not inclusive of beverage, tax or gratuity, no splitting or share plates,no menu modifications
*Mimmo’s Pairings