STARTER

BIBB LETTUCE
Basil Buttermilk Dressing, Cherry Tomatoes, Pickled Red Onions

SPICY SALMON CRUDO
Spicy Salmon & Crab Mix, Served on Seaweed & Wonton Chips
Topped W/ Garlic Almond Chips & Soy Vinaigrette

CRISPY PORK BELLY BITES
Japanese BBQ Sauce, Sesame Seeds

*2022 TENUTA SANTA LUCIA, Vermentino, Toscana   $16

MAIN

SAUTEED BARRAMUNDI
Israeli Couscous, Summer Squash, Tomatoes
Fresno Chili Dashi Butter

*2022 KASSABIAN VINEYARD “Lisa”, Sauvignon Blanc, Sta Barbara.  $16 

GUINESS BRAISED BEEF SHORT RIB
Polenta, Green Beans, Braising Jus
*2022 VILLA CARDINI, Red Blend Toscana  $16 
*2021  WILD HORSE, Cabernet Sauvignon, Paso Robles  $20    

MEDITERRANEAN GARLIC SHRIMP
Roasted Bell Peppers, Green Onions, Vegetable Rice
*2021   DINO TORTI, Pinot Noir (White),Lombardia   $17
*2020  THERESE NOELLE, Pinot Noir, Santa Rita Hills.  $20

ENDING  

FLOURLESS CHOCOLATE CAKE
Fresh berries, Whipped Cream

PEACH CRISP
Streusel Topping, Vanilla Ice Cream

$59
not inclusive of beverage, tax or gratuity, no splitting or share plates,no menu modifications

*Mimmo’s Pairings